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Feast Menu

Feast Menu

Available May 11th - July 19th Starter + 1 Appetizer + 1 Entrée + 1 Dessert Cost: $168 All Taxes Included

Feast Menu 2026

✨Starter\nThai Pumpkin Soup\ncreamy pumpkin blended with aromatic coconut milk served with garlic crostini\n\n✨Appetizers - choose one (1)\n\nShrimp & Vegetable Tempura\nshrimp and vegetables, lightly battered and fried golden crisp, served with dynamite sauce\n\nHomemade Chicken Dumpling\njuicy minced chicken wrapped in a delicate dough, steamed or pan-fried to perfection, served with spicy soy\n\nKorean Fried Chicken\ncrispy double-fried chicken tossed in a flavourful gochujang sauce, sprinkled with black and white sesame seeds served with dynamite sauce\n\nVegetable Spring Roll\ncrispy golden rolls filled with assorted vegetables served with sweet chilli dipping sauce\n\n✨Entrées - choose one (1)\n\nDouble Crunchy Roll\npanko fried roll with crab salad and spicy tuna topped with spicy salmon, furikake, microgreen, and drizzled with unagi sauce\n\nVolcano Roll\ntuna wrapped sushi rice ball topped with salmon skin and drizzled with dynamite sauce,\nunagi sauce, and dotted with sriracha sauce with sesame seeds\n\nSmokey Dragon Roll\ntempura shrimp with cream cheese topped with smoked salmon and tomato salsa, drizzled with garlic sauce\n\nSuzie Veggie Roll\ngolden fried plantain topped with pineapple salsa served with sweet and spicy sauce, japanese mayo, sesame seeds, and chives\n\nPanko Chicken Ramen Broth\ncrispy panko-crusted chicken served with steaming homemade ramen noodles in a rich, savoury, and tangy broth with vegetables and boiled egg\n\nClassic Bang Bang Chicken\ncrispy chicken tossed with a spicy, creamy sauce served with chunky vegetables, buttered\ncorn, tomato salsa, tempura onions, and pickled vegetables\n\nThai Green Curry Shrimp\nsucculent shrimp simmered in a fragrant coconut green curry and green curry paste with chunky vegetables, buttered corn, tomato salsa, tempura onions, and pickled vegetables\n\nTeriyaki Tofu Salad (Vegetarian)\ncrisp mixed greens topped with golden fried tofu glazed in sweet and savoury teriyaki sauce and served with our signature goma\n\n✨Desserts\nSalted Caramel Chocolate Mousse\na rich and creamy chocolate mousse layered with luscious salted caramel, topped with chocolate chips\n\nStrawberry Cheesecake With Oreo Crumble\ncreamy, velvety cheesecake layered over a crunchy oreo crumb base, drizzled with strawberry sauce\n\n\n\n

$168
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